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Three hard shell corn tacos with grilled mahi mahi, apple-chimichurri sauce, pickled slaw, cotija cheese, and cilantro
Crispy California squid tossed in garlic chips and chili peppers, served with cocktail sauce
Half pound lightly dredged and fried 26/30 shrimp, served with lemon and cocktail sauce
Served with tartar sauce and lemon
Halibut (when available) + $2
Poached lobster with a lemon-tarragon dressing on a brioche roll
Choice of French fries or kettle chips
White Albacore tuna salad grilled on sourdough bread with avocado, tomato and Tillamook Swiss cheese
Choice of French fries or kettle chips
Hot smoked Atlantic salmon over sticky rice topped with teriyaki sauce and pineapple salsa, served with Hawaiian mac salad
All burgers come with an all natural grilled beef patty, lettuce, tomato, pickles, and ketchup on a toasted sesame bun. Cheeseburgers include American cheese
Add ons:
Bacon $4
Grilled beef patty $3
Avocado $2
Tillamook Swiss cheese $2
Caramelized onions $2
Pickled red onions $2
Chimichurri aioli $2
GF bun $2
Side of fries $3
8oz and 16oz
All burritos come with 2 eggs, cheddar & jack cheese, seasoned potatoes, fire roasted salsa and bacon, pork sausage or chorizo
Substitute smoked salmon $2
Add sour cream $1
Add avocado $1
Toasted everything bagel with cream cheese, Norwegian cold smoked steelhead, pickled red onions and petit greens
Toasted everything bagel with cream cheese, brown sugar cured smoked salmon, pickled red onions, and petit greens
Two buttermilk biscuits topped with pork sausage gravy
Add eggs $2
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