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Served with cocktail sauce and lemon
Three soft shell corn tacos with grilled mahi mahi, apple-chimichurri sauce, pickled slaw, cotija cheese, and cilantro
White Corn Tortilla with Fresh Pico de Gallo and Cilantro Lime Crema
Alaskan Cod served on a Big Ed’s brioche bun with American cheese, coleslaw, pickles, and tartar sauce, served with fries, chips, or salad
Tenderized buttermilk chicken served on Big Ed's brioche bun with lettuce, tomato, onion, pickles and house made ranch, served with fries, chips, or salad
Served on Big Ed’s sourdough bread with mayo, served with fries, chips, or salad
Pepper medley tri-tip with caramelized Walla Walla onions, mushrooms, wasabi-cilantro aioli, and provolone cheese on a Big Ed’s hoagie roll with fries, chips, or salad
Beer battered cod served with tartar sauce and lemon, fries, and coleslaw (can sub fries for 8oz soup +$3)
Halibut (when available) + $4
Poached lobster with a lemon-tarragon dressing on a Big Ed’s hoagie roll, served with fries, chips, or salad
White Albacore tuna salad on grilled Big Ed’s sourdough bread with avocado, tomato and Tillamook Swiss cheese, served with fries, chips, or salad
Hot smoked Atlantic salmon over sticky rice topped with teriyaki sauce and pineapple salsa, served with Hawaiian mac salad
All natural charbroiled wagyu beef patty, cheese, lettuce, tomato, red onion, and Sebastian’s secret sauce on a Big Ed’s brioche bun. Cheese choices include cheddar, swiss, pepper jack, and American
Add ons: french fries $3, extra patty $3, gluten free bread $2
8oz ($6), 16oz ($9) **Upgrade your side to an 8oz soup for $3!
Big Ed’s sourdough bread bowl, served with your choice of soup
French fries, kettle chips, side salad, or upgrade to 8oz hot soup of choice +$3
Popcorn shrimp w/fries $10
Grilled cheese w/fries $6
Fish sticks w/fries $8
Hot dog $5 (+$3 fries)
Tartar sauce, cocktail sauce, ranch, fry sauce, cilantro lime crema
Lobster Roll/Dungeness Crab Roll
Tuna Avocado Melt
Hamburger/Cheese Burger
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